Food Preservation and Pressure Canning
Hosted at Sammie
- Date
- Thursday, October 29, 2026
- Time
- 6:00 p.m. – 9:00 p.m. MDT
- Entry
- Tickets are sold by the host — see below.
About this event
Location: Sammie Cafe (Sammie). This food preservation class explores vacuum sealing, dehydrating, fermenting, water bath canning and pressure canning. The session features a full demonstration of the pressure canning process and a discussion of jars, preservation methods and food safety guidelines.
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