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Food Preservation and Pressure Canning

Food Preservation and Pressure Canning

Hosted at Sammie

Date
Tuesday, November 17, 2026
Time
6:00 p.m. – 9:00 p.m. MDT
Entry
Tickets are sold by the host — see below.

About this event

Location: Sammie Cafe (Sammie). This food preservation class explores vacuum sealing, dehydrating, fermenting, water bath canning and pressure canning. The session features a full demonstration of the pressure canning process and a discussion of jars, preservation methods and food safety guidelines.

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